Blow At High Dough (track)
by The Tragically Hip
Year: 1989
From the album Up To Here (track #1)
Listen on Spotify
Blow At High Dough appears on the following album(s) by The Tragically Hip:
- Up To Here (track #1) (this album) (1989)
- Live Between Us (track #12) (1997)
- Yer Favourites (track #14) (compilation) (2005)
- Hip Live Series - Vol. 1 - Molson Amphitheatre - Toronto, ON - July 1, 2004 (track #25) (2004)
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Listen to Blow At High Dough on YouTube
Blow At High Dough ratings
Average Rating = (n ÷ (n + m)) × av + (m ÷ (n + m)) × AVwhere:
av = trimmed mean average rating an item has currently received.
n = number of ratings an item has currently received.
m = minimum number of ratings required for an item to appear in a 'top-rated' chart (currently 10).
AV = the site mean average rating.
| Rating | Date updated | Member | Track ratings | Avg. track rating |
|---|---|---|---|---|
| ! | 05/08/2025 18:28 | 33,942 | 76/100 | |
| ! | 03/06/2025 08:58 | Johnnyo | 41,659 | 80/100 |
| ! | 02/07/2025 03:24 | awightma | 11 | 91/100 |
| ! | 02/03/2025 14:46 | AndyLish79 | 12,743 | 84/100 |
| ! | 12/25/2024 21:04 | plasmicmist | 6,118 | 90/100 |
Rating metrics:
Outliers can be removed when calculating a mean average to dampen the effects of ratings outside the normal distribution. This figure is provided as the trimmed mean. A high standard deviation can be legitimate, but can sometimes indicate 'gaming' is occurring. Consider a simplified example* of an item receiving ratings of 100, 50, & 0. The mean average rating would be 50. However, ratings of 55, 50 & 45 could also result in the same average. The second average might be more trusted because there is more consensus around a particular rating (a lower deviation).
(*In practice, some tracks can have several thousand ratings)
This track is rated in the top 3% of all tracks on BestEverAlbums.com. This track has a Bayesian average rating of 83.2/100, a mean average of 84.0/100, and a trimmed mean (excluding outliers) of 85.0/100. The standard deviation for this track is 12.0.
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